Breakfast & Brunch

Apple Cinnamon Pancakes with Salted Maple Butter (GF option)

One Pot Meals

Thai Basil Fried Rice (vegetarian, dairy-free, GF option)

Vegetarian

White Mushroom Pizza (vegan option, GF option)

One Pot Meals

Drunken Noodles | Pad Kee Mao (vegan, GF option)

Pasta & Noodles

Garlicky Mushroom Noodles (Just 10 Ingredients)

Vegetarian

Margherita Pizza (5 Ingredients, vegetarian)

Eggless Desserts

Atta Halwa (Kada Prasad) – Made with Butter

Sandwiches

Pesto Caprese Panini (vegetarian, gluten-free option)

Indian Street Food

Golgappa | Pani Puri (vegan)

Recipes

Punjabi Kadhi (No Pakoda)

Tacos, Burritos & Enchiladas

Taco Bell Spicy Tostada (baked)

Rice

Indo Chinese Fried Rice (brown rice, vegan, gluten-free)

Tofu

Chili Tofu (not fried, vegan)

Vegetarian

Tomatillo Salsa Verde

Pasta & Noodles

Sun-Dried Tomato and Spinach Pasta (no cream)

Appetizers

Chipotle Salsa