This post may contain affiliate links. Please read our disclosure policy.

I bet all you vegans just got really excited.coconut butter 122

Every time I hangout at Whole Foods and Trader Joe’s, I’m inclined to purchase their version of the 100% Virgin Organic Coconut Oil, but I hold back each time not knowing what Coconut Oil tastes like.  coconut butter 127

Instead I decided to buy a bag of organic, unsweetened, shredded coconut flakes and whip it up into Coconut Butter.  Seriously, how bad could it be?coconut butter 134

I figured since I love shredded coconut so much, how bad could Coconut Butter possibly taste?  coconut butter 142

Verdict?  Not bad at all, it.is.amazing!coconut butter 150

Just make sure to microwave the Coconut Butter for about 20 seconds before using it since the butter tends to harden in colder climates.coconut butter 168

Oh, I’m gonna have lots of fun with this stuff.  coconut butter 190

So creamy… and delicious.coconut butter 224


NUTRITION: Coconut is low in cholesterol and sodium, and it is a good source of fiber.  Although coconut contains high amounts of saturated fats, not all saturated fats pose as a health problem, especially those linked with coconut.  Enjoy this coconut butter in moderation.

INGREDIENTS (yields ~ 1 cup):

  • 100% Organic Unsweetened, Shredded Coconut – 8 ounces  (I used Let’s Do… Organic brand from Whole Foods)



DIRECTIONS (THE ENTIRE PROCESS WILL TAKE 10 MINUTES):
1. All you need is a food processor and shredded coconut.
2. Pour all 8 ounces of the shredded coconut in the food processor.
3. Blend for a minute or two.coconut butter 051
4. This is what you should have, scrape down the sides.
5. Here is the rest of the process… blend and scrape down the sides every couple of minutes.

coconut butter 056 coconut butter 057
coconut butter 058 coconut butter 060

6. This is what you ultimately want… creamy coconut butter.coconut butter 062
7. Pour into a storage jar.  coconut butter 066
8. Insanely delicious.coconut butter 108

TELL ME: Have you ever tried Coconut Oil and/or Coconut Butter?  What is the difference in taste?  Which one do you prefer?


Hi, I'm Nisha!

I'm a foodie who is passionate about healthy-ish living and mindful eating. You'll find a bit of everything here. I use mostly organic real ingredients and incorporate seasonal produce in my cooking. I believe food is medicine. Join me on this soul-searching journey as I share my love for good food, and I hope I inspire you to eat better somewhere along the way.


Subscribe to get my latest recipes!
Don't miss out! Subscribe and get all the new recipes first.
Please enable JavaScript in your browser to complete this form.

You May Also Like

Leave a comment

Your email address will not be published. Required fields are marked *

27 Comments

  1. @heatherchristine – Microwaving anything will kill the nutrients, I agree. I guess another option would be is to place the jar in warm water. I love Trader Joe's Virgin Coconut Oil – organic. I'll try Nutiva's version out. Thanks for sharing!!! 🙂

  2. @Rosie – I've heard everything in the Netherlands is expensive, understandably so, it is a small country in Europe. Ahhh.. you're so lucky to live in Europe. 🙂 This stuff is amazing.