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June 23, 2017 10 Comments

Romance, Roses & Sangria: Salinas | NYC

This was perhaps my last birthday celebration in New York City, therefore it was celebrated at Salinas NYC with delicious sangria, delectable food and the one I love.
Salinas NYC

 

Located in Manhattan’s Chelsea neighborhood, Chef Luis Bollo’s Salinas showcases Spanish Mediterranean cuisine in a romantic, garden setting that will transport you to Spain.Romantic Restaurant NYC - Salinas NYC

 

As you walk in there is an intimate lounge and bar to you left.  Ahead is the main dining room and a garden retractable glass roof towards the end.
Bar, Main Room, Garden Room - Salinas NYC

 

It’s not often that I find delicious Spanish cuisine in New York City, but the food & wine at Salinas is especially delicious.
Salinas NYC

 

Beautiful fresh flowers arrive weekly from Ecuador that adorn this stunning restaurant. Salinas is easily one of the most romantic Spanish restaurants I have been to, and one that is now close to my heart.Flowers Salinas NYC

 

Sangria
Tinto Seco: Prepared with Spanish red wine, brandy, pomegranate, ginger, orange and lemon. This sangria was lightly sweetened with a hint of orange. Absolutely delicious and the best sangria I’ve had to date. A favorite.
Red Wine Sangria - Salinas NYC

 

Small Plates/Para Picar
Coliflor Con Remolacha: Flash fried multicolored cauliflower, baby beets citrus yogurt, and pimenton de la vera. The cauliflower was smoky and had a subtle bacon flavor. The citrus yogurt at the bottom was unique. Well made.
Coliflor Con Remolacha - Salinas NYC

 

Croquetas Del Dia: The fried croquettes were outstanding and melt in your mouth delicious. Soft, creamy interior that paired beautifully with a cumin aioli sauce. A favorite. Croquetas Del Dia - Salinas NYC

 

Spanish Rice/Arroces
Seco Paella: Spanish rice prepared with chicken, scallops, peas, octopus, prawns, monkfish, shitake and chorizo. Perfectly cooked rice with tender fish and so flavorsome. I ended up having leftovers and the paella tasted even better the next day. A favorite.
Seco Paella - Salinas NYC

 

Mains/Platos
Fish of the Day: The branzino was cooked to perfection and flavored with lots of olive oil. The white flaky fish was deboned and flaked off with the touch of a fork. The potato that accompanied the fish was so delicious. Although I really enjoyed the branzino, I wasn’t wowed by it. Beautiful presentation though!
Fish of the Day - Salinas NYC

 

Dessert/Postres
Migas Sevillanas: Seville style honey and olive oil cookie crumbs, crispy cocoa meringue, truffle, marcona praline topped with chocolate gelato and sea salt. The cookie crumbs had a bold flavor of olive oil. A good dessert to have if you are looking for something traditional or gelato.
Migas Sevillanas - Salinas NYC

 

RESTAURANT REVIEW: Salinas
COST: $$$
CUISINE: Spanish/Mediterranean
FAVORITES: Red Wine Sangria | Croquetas Del Dia | Seco Paella
VERDICT: 4.25 / 5
It’s not often that I dine at Spanish restaurants, and when I have in the past, often times I have been disappointed. Salinas NYC is one of the best and most romantic restaurants I have been to, and definitely a good first date spot. I was seated in the garden room which is absolutely beautiful and feels like a dream, additionally it is the perfect spot to people watch. The service here is great, and I believe most servers were of Spanish origin. You can’t leave Salinas without ordering sangria, it is incredible. Furthermore, the croquettes are a must! Given the portion sizes, Salinas is rather pricey, but then for intimate ambiance like that, you will quickly look past it. Highly recommended.
Food: Excellent | Drinks: Excellent | Décor: Romantic/Intimate | Service: Professional/Friendly Value: Pricey

 

LOCATION
136 9th Ave.
(chelsea)
What’s your favorite Spanish restaurant in NYC? What’s your favorite Spanish dish?

Salinas, NYC

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Filed Under: $$$, Chelsea, Food & Travel, Mediterranean, New York, New York City, Spanish, Tapas/Small Plates, United States Tagged With: Food & Travel

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Reader Interactions

Comments

  1. Kate says

    June 25, 2017 at 2:06 am

    Nisha – you look absolutely stunning! And this restaurant is so romantic. Glad you had a great birthday and I’m sure you’ll be back for more birthdays in NYC. 🙂
    Kate

    Reply
    • honeywhatscooking says

      June 28, 2017 at 11:29 am

      Thanks Kate. Appreciate it. One can only hope, but I think I will. Thanks again! 🙂

      Reply
  2. Jen says

    June 26, 2017 at 2:16 am

    Gorgeous restaurant and gorgeous you. Love NYC. I’ll be moving there soon. Love these tips and your blog.

    Reply
    • honeywhatscooking says

      June 28, 2017 at 11:29 am

      Thanks Jen. Oh, I’ll have lots of tips on NYC in the coming months. Trust me, this city has so much to offer, especially amazing food! 🙂

      Reply
  3. Tanvi says

    June 27, 2017 at 8:23 am

    Such a great venue and you looked STUNNING!

    ❥ tanvii.com

    Reply
    • honeywhatscooking says

      June 28, 2017 at 11:28 am

      Thanks Tanvi. Greatly appreciate it. xoxo!

      Reply
  4. [email protected] says

    June 30, 2017 at 10:23 am

    Happy Birthday beautiful! This looks like such an amazing celebration. Know this will be an amazing year for you. So excited to celebrate all your success <3

    Reply
    • honeywhatscooking says

      July 3, 2017 at 12:45 am

      Thanks Kamana! So appreciate it. Salinas was awesome.. loved the food and ambiance. I hope you’re right! 🙂

      Reply
  5. Salma says

    July 3, 2017 at 11:16 pm

    Glad you had a great (and delicious) birthday !

    Reply
    • honeywhatscooking says

      July 8, 2017 at 2:57 pm

      Thanks Salma. I did! 🙂

      Reply

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A foodie who is passionate about living a healthy-ish lifestyle, cooking, and traveling. You'll find a mix of everything here and lots of seasonal content. I moved from Jersey City leaving behind my family & friends to beautiful Southern California for love. I'm adjusting to the laid-back SoCal lifestyle and learning a lot about myself along the way. Come join me on a soul searching journey and I'll tell YOU "what's cooking" through my love for food, fashion, and travel.

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