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Home » Recipes » Travel

Malta

13 Best Things I Ate in 2019
Malta in 4 Days: A Mediterranean Getaway

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Hi, I'm Nisha! I'm a foodie who is passionate about healthy-ish living and mindful eating. You'll find a little bit of everything here. I use mostly organic real ingredients and incorporate seasonal produce in my cooking. I believe food is medicine. Come join me on this soul-searching journey as I share my love for good food, and I hope somewhere along the way, I inspire you to eat better.

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Fall Favorites

Paneer Makhani (no butter, no cream)
Dal Makhani (no cream, gluten-free)
Tomato Dal | Andhra Style Tomato Pappu Recipe
Dhaniya Chicken Curry | Coriander Chicken Curry
Baked Ziti with Spinach (vegetarian, vegan option, gluten-free option)
Almond Cardamom Cake

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World's BEST Spaghetti RAO’s Homemade Marinara
Bombay Grilled Sandwich (vegetarian)
5 layer Mexican Dip (easy, creamy, spicy)
Gajar Ka Halwa Recipe (Carrot Halwa, Indian Carrot Pudding)
Indian Afternoon Tea
Green Moong Dal Khichdi (Instant Pot)

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