Indo-Chinese

Chili Garlic Noodles (vegan, 7 ingredients)

Baked Gobi Manchurian (vegan, gluten-free option)

Indo Chinese Fried Rice (brown rice, vegan, gluten-free)

Chili Tofu (no-fry, vegan, lightened up, GF option)

Vegetable Hakka Noodles (vegan)

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Kadak Masala Chai (gluten-free)
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Indian Afternoon Tea
Cajun Salmon Pasta (dairy-free, gf option)
Almond Cardamom Cake

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About Me

A foodie who is passionate about living a healthy-ish lifestyle, cooking, and traveling. You'll find a mix of everything here and lots of seasonal content. I moved from Jersey City leaving behind my family & friends to beautiful Southern California for love. I'm adjusting to the laid-back SoCal lifestyle and learning a lot about myself along the way. Come join me on a soul searching journey and I'll tell YOU "what's cooking" through my love for food, fashion, and travel.